Cinnamon Quillings

Sri Lanka's cinnamon quilling refers to the presentation style of Ceylon cinnamon, which is native to the country. The quills are thin, delicate, and tightly rolled, giving them an elegant appearance. Sri Lanka's cinnamon quilling is prized for its sweet and fragrant flavor, making it a sought-after spice in culinary applications, including baking, cooking, and brewing. The high-quality quills are known for their distinctive aroma and are often used as a decorative and flavoring element in various dishes and beverages.